Fresh Lemon Olive Oil
| ≒ 26.05 SGD (currency converter) |
| Remark | Free Shipping above $150 |
| Contents | 117g, 273g( Expiry 1 year from production) |
| Main ingredients | See the list of ingredients details for more information. |
| About shipping | after your order is submitted. Please refer to the "Shipping Info" for more details. |
・Refreshing lemon flavor, but no sourness
・Produced in Australia
Fresh Lemon Olive Oil
A bright, refreshing olive oil made by pressing fresh lemons and olives together. The first impression is vivid lemon aroma, followed by the smooth richness and gentle peppery finish of olive oil.
This is not an oil made by adding lemon fragrance afterwards. Fresh lemon fruit and olive fruit are crushed together, so the natural aroma of lemon is captured inside the olive oil.
- Pressed with fresh lemon & olives
- No sourness
- No artificial lemon fragrance
- Produced in Australia
Fresh lemon aroma, with the gentle character of olive oil
When you taste it, the refreshing aroma of lemon spreads first. Then the olive oil gives a mellow richness, with a light peppery accent at the end. The 2026 batch has a particularly fresh, summery character that makes simple food feel lighter and more appetising.
Although the name includes “lemon,” this oil is not sour. It carries the natural aroma of lemon in the olive oil, so it can be used easily in both everyday cooking and special dishes.
Made by farmers who know both olives and citrus
Inoue Seikoen has grown olives and citrus for generations on Shodoshima, Japan. Because we work with both fruits as farmers, we do not use one fixed recipe every year.
We check the condition of that year’s lemons and olives, then decide the best balance for the season. This is why Fresh Lemon Olive Oil has a unique “taste of the year.”
Our co-pressing method
Fresh Lemon Olive Oil is made using a special co-pressing method. Olive fruit and lemon fruit are crushed into a paste together before the oil is extracted. Through this process, the natural lemon aroma moves into the olive oil.
This method takes more time, care and technical experience than adding flavour later. But it gives the oil a more natural, vivid and rounded lemon aroma.
1. Select the fruit
We check the harvest condition and choose lemons and olives with the best balance of aroma and flavour.
2. Crush together
Fresh lemons and olives are blended into a paste together, allowing the lemon aroma to infuse naturally.
3. Press and bottle
The result is a seasonal olive oil with real lemon aroma and a pleasant olive-oil finish.
From Australia’s citrus-growing region
Our Fresh Lemon Olive Oil is produced in Australia, where the olive and citrus harvest season begins when Japan enters early summer. We visit our partner farmers, check the fruit, and work together to create the oil for that year.
The lemon farm is located in a region supported by the Murray River. The land has a long agricultural history, and our partner citrus farmer has continued to improve the soil and care for the fruit over generations.
In 2026, we selected smaller early-harvest lemons to bring out a stronger and fresher aroma.
A 13-year partnership with Australian farmers
Our Fresh Lemon Olive Oil project with Australian partner farmers has now continued for 13 years. We believe that truly good oil cannot be made only by specification sheets or remote communication.
As farmers ourselves, we value meeting the growers directly, understanding the harvest, and building trust year after year. The finished oil is the result of this relationship between olive farmers, citrus farmers and Inoue Seikoen.
How to enjoy Fresh Lemon Olive Oil
Add it after cooking, just before serving. This helps keep the fresh lemon aroma at its best.
- Toast, baguette or focaccia
- Salads and steamed vegetables
- White fish, shrimp or scallops
- Grilled chicken or pork
- Tofu, cold noodles or simple Japanese dishes
- Pasta with seafood or vegetables
- Yoghurt, fruit or vanilla ice cream
- Cake or simple desserts as a finishing oil
Why customers love it
Easy to use
No sourness, so it works like regular olive oil while adding a clean lemon aroma.
Makes food feel fresh
A small drizzle can make simple dishes feel brighter, lighter and more elegant.
Good for sharing
Its fragrance is easy to understand, making it a pleasant gift or a bottle to share with family and friends.
Product details
| Product name | Fresh Lemon Olive Oil |
|---|---|
| Contents | 117g / 273g |
| Main ingredients | Edible olive oil, lemon |
| Origin | Produced in Australia under Inoue Seikoen’s quality standards |
| Best before | 1 year from production |
| Storage | Store away from direct sunlight and high temperature. After opening, close the cap tightly and enjoy as soon as possible. |
Product label design may differ from the image shown.
FAQ
Is this oil sour?
No. It has the fresh aroma of lemon, but it does not have lemon-like sourness. The lemon aroma is held inside the olive oil.
Is artificial lemon flavour added?
No. The aroma comes from fresh lemon fruit pressed together with olive fruit.
When should I add it to food?
We recommend adding it at the end, just before eating. This keeps the fresh lemon aroma clear and enjoyable.
Why does the taste change slightly every year?
Lemons and olives are agricultural products, so their aroma and flavour change depending on the season. We adjust the balance each year to bring out the best character of that harvest.
A seasonal bottle from olive and citrus farmers
Fresh Lemon Olive Oil is made from real fruit, careful co-pressing and long-standing trust with our partner farmers. Please enjoy its bright lemon aroma and smooth olive-oil richness in your daily meals.
| ≒ 26.05 SGD (currency converter) |
| Contents | 117g, 273g( Expiry 1 year from production) |
| Main ingredients | See the list of ingredients details for more information. |
| About Shipping | after your order is submitted. Please refer to the "Shipping Info" for more details. |
Inoue Seikoen 's farm in Shodoshima which is located in the Seto Inland Sea and surrounded by vast expanse of nature. There are more than 3,200 olive trees and 14 kinds of citrus grown with great care in the farm.
We proudly introduced our own olive farm of more than 3,200 olive trees as well as citrus farm of 14 varieties of citrus.
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